You might not notice the difference between Texas bourbon whiskey and whiskey if you don’t drink a lot of brown liquor. Since both bourbon and whiskey are brown liquids, their appearances are similar. Bourbon is a form of whiskey, much like champagne is a form of wine. It follows that all whiskey is not bourbon, but not all bourbon is whiskey.
High Value of Corn
Bourbon’s manufacturing process and aging make it unique among whiskeys. Whiskey is made by fermenting grains and then aging them in barrels. Different types of barrels and grains will result in different varieties of bourbon whiskeys. For a whiskey to be labeled as bourbon whiskey, it must be distilled from a grain or mash that contains at least 51% corn.
Aged in New Charred Oak Barrels
Bourbon must be aged in new charred oak barrels, and no additives or colorings are permitted. In addition to whiskey barrels, other spirits can also be aged in barrels previously used to age other spirits – port, sherry, and rum casks are common options for non-bourbon whiskey aging.
Easily Produced
Previously, Kentucky was the only state that was producing Bourbon whiskey and the spirit had to be distilled and aged in Kentucky. However, now, bourbon is made in the state of Texas where the climate is hot. Due to the heat in Texas, the bourbon whiskey has a unique feel, amazing flavor, and an incredible color.
If you are looking to try out something new in beverages, then Texas bourbon whiskey could be the ideal choice. It is also produced within the state so you can support local businesses as well.